About a year ago we had a new family move in across the street. It took us about 5 months to finally connect with each other but once we did there was no going back. Our new neighbors have become part of our family.
We recently had a bake-date with one of my favorite fall cookies; pumpkin chocolate chip. Enjoy a few sweet memories we made.
Ingredients
1 cup canned pumpkin
1 cup white sugar
1/2 cup vegetable oil
1 egg
2 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons ground cinnamon
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon milk
1 tablespoon vanilla extract
2 cups semisweet chocolate chips
* Makes 24 cookies
Directions
- Combine pumpkin, sugar, vegetable oil, and egg. In a separate bowl, stir together flour, baking powder, ground cinnamon, and salt. Dissolve the baking soda with the milk and stir in. Add flour mixture to pumpkin mixture and mix well.
- Add vanilla, chocolate chips and nuts.
- Drop by spoonful on greased cookie sheet and bake at 350 degrees F (175 degrees C) for approximately 10 minutes or until lightly brown and firm.
We’re loving the thought of a good-old family memory photo session. If you have a holiday baking day with your sisters, neighbors or friends coming up, give us a call! Documentary sessions include all final images on a disc for your own personal printing use. For more information please contact us at 920-968-8743 or kim@kimthielphotography.com.